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How to Make Super Quick Homemade Chickpea Dessert/Besan ka halwa

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Chickpea Dessert/Besan ka halwa

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We hope you got benefit from reading it, now let's go back to chickpea dessert/besan ka halwa recipe. To cook chickpea dessert/besan ka halwa you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Chickpea Dessert/Besan ka halwa:

  1. Take 2 cups of Besan chickpea flour 1. or.
  2. Provide 1 cup of ghee butter or.
  3. Take 1 cup of milk.
  4. You need 1 cup of water.
  5. Get 3/4 cup of white sugar.
  6. Provide 1/2 cup of brown sugar jaggery or.
  7. Get 1 tsp of cardamom Green powder.
  8. Get strands of saffron Few.
  9. Provide 1 cup of Almonds pista nuts cashew nut raisins fried and chopped , , ,.
  10. Get optional 1/2 cup of mawa khoya milk or / dried mixture.

Instructions to make Chickpea Dessert/Besan ka halwa:

  1. First, fry or slightly toast the dry fruits in 2 tsp ghee till golden In color..
  2. In a thick bottom Kadai or wok, roast the flour in the remaining ghee or butter adding some more if necessary. Keep flame on medium and stir constantly..
  3. Meanwhile, in a saucepan add the water and white sugar along with the cardamom powder and saffron, and mix till a sugar syrup is obtained..
  4. Add the brown sugar to the golden brown turned chickpea flour and incorporate well..
  5. Add the milk, sugar syrup being careful not to get any water on you, and mix well till ghee starts to seperate..
  6. Finally add the fried nuts and dried nuts and mix well..
  7. Add the khoya for more richer and denser halwa..
  8. Garnish with more sliced posts..

Besan Ka Halwa is a very traditional, sweet, rich Punjabi sweet dish that is a favorite for celebrations and pujas. Besan, chickpea flour or Gram Flour made from chickpeas is used extensively for its health and beauty properties. Many of you have probably used it externally since besan is a great exfoliant. besan halwa recipe besan ka sheera with detailed photo and video recipe. a classic indian dessert recipe made with chickpea flour, ghee and sugar. it is perhaps one of the most sought indian sweet recipe made especially during festival seasons or for any particular occasions. it is easy and simple to make as compared to any other besan sweets like laddu and can be. Chickpea flour halwa or Besan halwa is a delicious Indian sweet that has earthy and rustic flavors.

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